Learn wine

Learn wine, the warm and simple way

No jargon, no gatekeeping. Free guides and a full glossary — the same plain-language teaching that lives inside the Winelingo app.

A vineyard at golden hour

Guides & references

Wine for beginners

Where to start, how to find what you like, and why there are no wrong answers.

Read the guide →

How to taste wine

The 5 S’s — see, swirl, sniff, sip, savour — for real life.

Read the guide →

How to read a wine label

Decode the producer, region, grape and vintage on any bottle.

Read the guide →

Understanding a taste profile

Body, tannin, acidity, sweetness, alcohol and oak — in plain words.

Read the guide →

Ordering wine at a restaurant

The wine list, the tasting ritual and the one honest sentence that gets you a great bottle.

Read the guide →

Wine sweetness chart

Every major style from bone-dry to lusciously sweet, on one plain-English scale.

Read the guide →

How long does open wine last?

Realistic shelf lives for every style, and how to keep an open bottle tasting fresh.

Read the guide →

Practise tasting at home

Side-by-side comparisons and nose training that build your palate fast — no kit needed.

Read the guide →

Types of wine

Red, white, rosé, sparkling, dessert and fortified — the six families, explained simply.

Read the guide →

Units in a bottle of wine

About ten — but it depends on strength. Full tables by ABV and glass size, plus the simple sum.

Read the guide →

What are tannins?

The grippy, mouth-drying feeling in red wine — where it comes from and which wines have most.

Read the guide →

Wine alcohol content

Typical ABV for every style, from 5.5% Moscato to 20% Port — and why strength varies so much.

Read the guide →

Alternatives to red Burgundy

What to drink when you love Pinot Noir and refuse to pay Burgundy prices — with an honest note on where each substitute stops short.

Read the guide →

Wine faults

What corked, oxidised, reduced and heat-damaged wine each smell like — and which one fixes itself in fifteen minutes.

Read the guide →

Wine myths

Legs, screwcaps, room temperature, ageing, sulphites, price — one verdict each, and the reason behind it.

Read the guide →

French vs American oak

Two woods, two very different wines — the real mechanism, and how to spot it in the glass.

Read the guide →

Sancerre vs Pouilly-Fumé

Two Loire appellations, one river apart, one grape between them — and a straight answer about which bottle to reach for.

Read the guide →

Wine glossary

66 wine words defined simply — tannin, terroir, cuvée and more.

Browse the glossary →

How wine is made

From a year in the vineyard to the winery — and why red and white are made in the opposite order.

Read the guide →

Wine storage temperature

One number, one rule, and the four things that actually ruin a bottle at home.

Read the guide →

Food & wine pairing

32 everyday dishes, each with the wines that work and the plain reason why.

Browse pairings →

Wine classifications

Riserva, Grand Cru, Kabinett, Gran Reserva — what the tiers on a label actually promise.

Decode the tiers →

Grape varieties

How each classic grape tastes, where it grows, and what to eat with it.

Browse grapes →

Wine regions

The classic wine regions — their grapes, styles and what makes them distinctive.

Browse regions →

Every pairing

What wine goes with…

All 32 dishes, each with the wines that work and the reason why.

Every classification

What the label tiers mean

All 13 systems — what each rung legally requires, and whether it is worth the money.

Winelingo app icon

Learn the wine in your glass

Scan any label to identify a wine, learn why it tastes the way it does, and build your palate. Free to download on the App Store.

Download on the App Store